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King’s Day Feast
Celebrated twelve days after Christmas, on the 6th January, King's Day is seen as the end of the festive season and commemorates the arrival of the Three Wise Men. So mark the occasion with these traditional Spanish King’s Day recipes from www.andalusianfreshproduce.co.uk
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Roscon de Reyes (Three Kings Cake)
A festive cake enjoyed by Spanish families, Roscon de Reyes (Three Kings Cake), traditionally contains a hidden toy, model king or butter bean which is said to bring year long luck to the finder. Traditionally served with an Andalusian tortilla on the 6th January to celebrate the arrival of the Three Wise Men.
Andalusian Courgette Tortilla with Roast Cherry Tomatoes
This tortilla is traditionally served with Roscon de Reyes (Three Kings Cake) which is enjoyed by Spanish families for breakfast or lunch on the 6th January to commemorate the arrival of the Three Wise Men.
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