-
1, 1, 1, 1 Cake
0
Warning: Trying to access array offset on value of type null in /home/u958454315/domains/familyfoodmagazine.co.uk/public_html/wp-content/plugins/twitter-facebook-google-plusone-share/tf_display.php on line 72
Warning: Undefined array key "pinterest" in /home/u958454315/domains/familyfoodmagazine.co.uk/public_html/wp-content/plugins/twitter-facebook-google-plusone-share/tf_display.php on line 293
This delicate cake is perfect for afternoon tea. Serve warm with butter or cold with cream cheese icing.Recipe and Image www.4ingredients.co.uk
1, 1, 1, 1 CakeIngredients
- 120g coconut
- 250ml milk
- 200g caster sugar
- 175g self raising flour
Method
- Preheat oven to 180C.
- Place all ingredients in a bowl and mix.
- Line a loaf tin with baking paper and pour mixture in.
- Bake for 40 minutes.
